This cooking class is in Rethymnon Venetian Port Town
Take part in a theoretical class in our beautiful garden, followed by a practical class in our kitchen where you will prepare and cook, typical Cretan dishes.
In our kitchen you will be working with our Chef and cooking team. After you have cooked, you will enjoy and savor the dishes you have created!
- Private cooking experience and traditional food made by you!
- Note taking material
- Raki (Greek Apertif)
- Mineral water
- Bottle of wine
No. 2364 - From Rethymnon–Cooking Class at a local traditional restaurant in Rethymnon
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